These blueberry cranberry muffins are the best ever. They are simple, sweet, and wonderful.
The soft cake is full of sweet blueberries and sour cranberries, which are the perfect combination.
When I lived in the Dallas/Fort Worth area with my family, we almost always went to Central Market, the best food store ever.
They had a lot of fancy danishes, tarts, fresh loaves of bread, and fancy sushi made right in the store. It was a lot like Whole Foods
I would get a blueberry-cranberry muffin from the bakery about once a week.
They were big muffins wrapped in paper shaped like tulips. The tasty cake had sweet blueberries and sour cranberries inside
I've been wanting to try to make them since we moved a few years ago. I finally made my own version of those wonderful muffins
These beautiful blueberry-cranberry muffins are not too sweet, so they are great for breakfast with a hot cup of tea or as a fun afternoon snack.